Kadai handva

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Kadai handva. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kadai handva is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Kadai handva is something that I've loved my whole life.

Many things affect the quality of taste from Kadai handva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai handva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Kadai handva using 22 ingredients and 5 steps. Here is how you cook that.

This is very famous gujarati snacks.mixed with veggies and lenties .it's very healthy dish.

Ingredients and spices that need to be Make ready to make Kadai handva:

1. 1 & 1/2 cup chana daal / begal gram
2. 3/4 cup rice
3. 1 cup curd
4. as required Oil
5. 1 tsp mustard seeds
6. 1 tsp jeera / cumin
7. A pinch hing / asafoetida
8. 2 tbsp coarsely grounded and roasted peanuts
9. 1 tbsp sugar
10. as per taste Salt
11. 1 tbsp coriander leaves
12. 1 tsp green chilli paste
13. 1 tsp ginger paste
14. 1 cup grated bottleguard
15. 1/4 cup peas
16. 1/4 cup grated carrots
17. 1/4 cup grated potatoes
18. 1 tbsp white sesame seeds
19. as needed Few curry patta
20. 1 packet Eno
21. 1/4 cup poha
22. 1/2 tsp turmeric

Instructions to make to make Kadai handva

1. Soak chanadal and rice togather for 4-5 hours.after 5 hours soak poha for 20 min.then grind all togather with curd and keep aside for fermentation (8-10hours)
2. After fermentation mix all veggies and spices and 2 tbsp oil and mix well.
3. Than in tadka vessel do tadka with oil,mustard,jeera,hing,currypatta and sesame seeds and pour into batter and mix well
4. Then add eno and mix well.take a kadai put little oil and heat up then add 1 big spoon batter and cook both side till light golden colour.
5. Serve with chutney or tomato sauce.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Ultimate Kadai handva. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!