****Spice Beef BIRYANI***** #KokabandCookpad
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, ****Spice Beef BIRYANI***** #KokabandCookpad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
****Spice Beef BIRYANI***** #KokabandCookpad is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. ****Spice Beef BIRYANI***** #KokabandCookpad is something which I have loved my whole life.
Many things affect the quality of taste from ****Spice Beef BIRYANI***** #KokabandCookpad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ****Spice Beef BIRYANI***** #KokabandCookpad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have ****Spice Beef BIRYANI***** #KokabandCookpad using 33 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make ****Spice Beef BIRYANI***** #KokabandCookpad:
- 1 cup Oil
- Onion 2 sliced
- 2 tbsp Ginger garlic paste
- Haldi powder half tsp
- 1 kg Beef
- Red Chili Powder 2 & ½ tbsp
- 2 tbsp. Coriander Powder
- 1 tbsp Garam Masala
- 2 tbsp Red chili crushes
- 1 tbsp White jeera
- 5-8 Aloo Bukhara (dried plum)
- Salt as your taste
- 1 cup Yoghurt
- Mint leaves 4-5 tbsp
- 2 glasses Water
- Mint leaves 4-6 tbsp
- Rice Ingredients
- Garam Masala Whole (3 green cardomon,
- 1 Black cardomon,2 cinamon stick, 2 star anise,
- 5 long, 2bay leaf)
- Salt as your taste
- Mint Leaves 3-4 tbsp
- 1 kg Rice
- Tomatoes 2 chopped
- 18-20 Green chili
- Mint leaves 5-6 tbsp
- Boiled Aloo (Potato)
- 1 tsp Jaifel jawatri powder
- Food Color Orange color
- 1 tbsp Kehwra
- 1 tsp Sugar
- 3-4 tbsp Oil
- Mint leave & Fry Onion
Instructions to make to make ****Spice Beef BIRYANI***** #KokabandCookpad
- Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate. Then add ginger garlic paste and haldi powder and then cook 2 mins atleast. Then add beef & cook 4-5 mins
- Then add Red Chili Powder, Coriander Powder, Garam Masala, Red chili crushes, White jeera, Aloo Bukhara (dried plum), Salt as your taste, Yoghurt, Mint leaves, Water. Then Cover it to cook until meat tender.
- In other pot take water to boil rice. Add Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long, 2bay leaf), Salt, mint leaves and cover it wait until water boiling then add soaked rice in it.
- When Rice cooked half done then drain the remain water. Half Rice takes out in other plate.
- When Meat cook completely then add Tomatoes, Green chili, Mint leaves and cover it to cook atleast 15 mins. Then Beef Curry is Ready
- Now Beef Curry Put on Rice and cover the beef curry with the remaining rice on top. Then add Boiled aloo, Jaifel jawatri powder, Food Color Orange color, Kehwra, Sugar, Mint leave & Fry Onion, Oil
- Cook at low flame for 10 mins (Dum per pakein 10 mins k liye)
- Beef Spicy Biryani Is Ready.
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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Speedy ****Spice Beef BIRYANI***** #KokabandCookpad. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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