Swahili biriani #iddulfitrirecipecontest
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Swahili biriani #iddulfitrirecipecontest. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Swahili biriani #iddulfitrirecipecontest is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Swahili biriani #iddulfitrirecipecontest is something which I've loved my whole life.
Many things affect the quality of taste from Swahili biriani #iddulfitrirecipecontest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swahili biriani #iddulfitrirecipecontest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Swahili biriani #iddulfitrirecipecontest using 13 ingredients and 5 steps. Here is how you cook it.
Very tasty biriani that will send your neighbors knocking
Ingredients and spices that need to be Get to make Swahili biriani #iddulfitrirecipecontest:
- 1 kg Rice
- 1 kg Slightly boiled beef
- 1/2 Sliced fried Onions( golden brown
- 4 Blended Tomatoes
- 1 bottle Maziwa lala or plain yogurt
- Pilau/biriani spices
- Tomato paste
- 6 small Potatoes (shallow fried for 5mins)
- Food colouring (orange red)
- Oil
- Salt
- leaves Coriander
- Garlic and ginger paste
Instructions to make to make Swahili biriani #iddulfitrirecipecontest
- Boil the rice and when its well cooked add the food colouring that you have dissolved in water (just a small mixture)
- In a bowl add the boiled meat then add the spices, the maziwa lala, fried onions, oil, salt, tomatoes, tomato paste, potatoes, garlic and ginger paste, coriander leaves and allow to marinate for 15 mins
- Transfer the mixture into a sufuria and add a little bit of oil, cook until it becomes very thick
- Mix the cooked rice to allow well distribution of the colouring
- Serve with salad and juice
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So that's going to wrap it up with this special food Steps to Make Perfect Swahili biriani #iddulfitrirecipecontest. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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