Crisp tondli fritters

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Crisp tondli fritters. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crisp tondli fritters is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Crisp tondli fritters is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Crisp tondli fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crisp tondli fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crisp tondli fritters estimated approx 15 min.

To get started with this particular recipe, we must prepare a few components. You can cook Crisp tondli fritters using 12 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Crisp tondli fritters:

1. 1/2 cup all-purpose flour
2. 200 gms tondli
3. 2 tbsp rice flour
4. 2 Tbsp curd
5. 1/2 tsp turmeric powder
6. 1 tbsp ginger paste
7. 1 tbsp garlic paste
8. 2 tsp chilli powder
9. 1 tsp garam masala
10. 1 tbsp pepper powder
11. to taste Salt
12. as per need Oil to fry

Instructions to make to make Crisp tondli fritters

1. Make batter of all-purpose flour,,rice flour,curd,ginger garlic paste,garam masala, pepper powder, chilli powder, turmeric powder,salt, mix add enough water to make thick flowing consistency.
2. Wash and cut tondli in lengthwise coat with salt and chilli powder.
3. Heat oil dip tondli in batter and fry to golden crisp.
4. Serve with tomato ketchup.

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So that is going to wrap it up with this special food Recipe of Favorite Crisp tondli fritters. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!