Tricolour Thalipeeth

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Tricolour Thalipeeth. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tricolour Thalipeeth is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Tricolour Thalipeeth is something which I have loved my whole life.

Many things affect the quality of taste from Tricolour Thalipeeth, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Thalipeeth delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Tricolour Thalipeeth using 12 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Tricolour Thalipeeth:

1. 2 cup mix flour atta (weat flour,gram flour, rice flour, Jawar flour, ragi flour )
2. 1 tsp chilli / garlic / ginger paste
3. 1/2 tsp turmeric powder
4. 1/2 tsp Asafoetida
5. 1 tsp chilli powder
6. 1/2 cup curd
7. as needed Ghee
8. to taste Salt
9. as needed Water
10. 1 finely chopped onion
11. as needed For colour :- grated carrot, finely chopped cabbage,
12. as needed Finely chopped coriander

Steps to make to make Tricolour Thalipeeth

1. Take a bowl add mix flour, turmeric, red chilli powder, asafoetida, chilli / garlic / ginger paste, curd, salt, chopped onion, 1 tsp chopped coriander,1 tsp ghee, water and make a soft, stiki dough
2. Take the butterpaperand take lemon size ball of dough and press with your hand and make thalipith
3. Now heat twa and cook thalipith and spread some ghee for few minutes on medium to slow flame
4. Now spread some grated carrot, cabbage, coriander in to the circle shape and cover the lid over medium flame for 2 mins
5. Tricolour Thalipith is redy to serve

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Tricolour Thalipeeth. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!