Lehsuni Biryani

Lehsuni Biryani

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Lehsuni Biryani. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lehsuni Biryani is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Lehsuni Biryani is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Lehsuni Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lehsuni Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Lehsuni Biryani using 18 ingredients and 13 steps. Here is how you cook that.

#biryanirecipe

Ingredients and spices that need to be Make ready to make Lehsuni Biryani:

  1. 5 cups Rice
  2. 500 gm Mutton/beef
  3. 5 tablespoon Oil
  4. 10 Black pepper
  5. 5 Cloves
  6. 4 Bay leaf
  7. 5 Cinnamon
  8. 4 White cardamom
  9. Salt as per taste
  10. 10 Green chillies
  11. 2 Onion sliced
  12. 1 teaspoon Coriander seeds
  13. 1 teaspoon Fennel seeds
  14. pinch Food colour
  15. 1 teaspoon Milk
  16. 1 cup Curd
  17. 3 tablespoon Garlic paste
  18. 5 Garlic cloves

Instructions to make to make Lehsuni Biryani

  1. In a pressure cooker boiled mutton with water or garlic cloves
  2. When mutton become soft or tender off the. Flame and keep a side
  3. Wash and soaked rice for an hour
  4. Now make a thin powder of fennel seeds and coriander seeds and keep a side
  5. In a heavy bottom pot heat oil now add onion
  6. Saute till it's change colour
  7. Now add whole dry spices and green chillies
  8. Now add boiled Mutton along with 1 or 2 garlic cloves
  9. Now add garlic paste and curd saute till aroma comes
  10. When oil comes from sides add 10 cups of water
  11. When water come to boil add rice in it and let them cook on low flame
  12. When rice is well cooked off the flame
  13. In a cup add 1 teaspoon of milk add food colour and transfer it on a biryani mix well and serve hot

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Lehsuni Biryani. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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