Vegan platter

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Vegan platter. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan platter is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Vegan platter is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Vegan platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan platter is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan platter estimated approx 45minutes.

To get started with this recipe, we must first prepare a few components. You can have Vegan platter using 19 ingredients and 7 steps. Here is how you cook it.

#veganrecipes

Ingredients and spices that need to be Take to make Vegan platter:

1. 1 cup brown rice
2. 1 cup curd
3. 1 cup soaked and boiled chickpeas
4. 2 tomato 1 sliced 1 chopped
5. 3-4 tofu slice
6. 1/2 yellow bellpepper slice
7. 1/2 capsicum slice
8. 2 boiled potato cubes
9. 1-2 green chilli chopped
10. 1 Cucumber slice
11. 2 onion chopped
12. 1/2 tsp cumin seeds
13. 1 tsp red chilli powder
14. 1/2 tsp coriander powder
15. 1 tsp black pepper powder
16. 1 lemon juice
17. Few coriander leaves for garnishing
18. to taste Salt
19. 1 tbsp olive oil

Instructions to make to make Vegan platter

1. (For veggies) Take a mixing bowl add 1/2 tbsp Olive oil, salt, blackpepper, red chilli powder mix well add toffu,capsicum,bellpepper,tomato toss well keep aside for 10 minutes.
2. Then grill or roast in a nonstick pan.
3. (For chickpeas) Take a bowl add boiled chickpeas, potato cubes,tomato,onion,cucumber,lemon juice, salt, blackpepper, green chilli chopped mix well ready
4. (For yogurt salad) Take a small bowl add curd, potato cubes,tomato, onion, cucumber, salt, blackpepper mix well ready.
5. (For brown Rice) Take a nonstickpan or pressure cooker add 1/2 tbsp olive oil, cumin seeds fry for a second add onion saute for a minute add salt, coriander powder, redchili powder add chopped coriander leaves add washed brown rice add 2 cup of water mix well cook for 3 whistle Ready.
6. Then platting with cucumber serve.
7. Enjoy vegan platter.

As your experience and self-confidence expands, you will certainly discover that you have a lot more natural control over your diet regimen as well as adapt your diet to your individual tastes gradually. Whether you want to offer a dish that makes use of fewer or even more components or is a little more or less zesty, you can make simple adjustments to achieve this objective. In other words, start making your recipes on schedule. When it comes to fundamental cooking skills for novices you do not require to learn them but just if you grasp some easy food preparation methods.

This isn't a full guide to fast and easy lunch recipes but its excellent food for thought. Hopefully this will get your imaginative juices streaming so you can prepare scrumptious dishes for your household without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Vegan platter. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!