chocolate mousse

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate mousse. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

chocolate mousse is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. chocolate mousse is something which I have loved my entire life.

Many things affect the quality of taste from chocolate mousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chocolate mousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate mousse using 6 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make chocolate mousse:

1. 4 large eggs
2. 1/2 cup sugar
3. 1/4 cup (1/2 stick)unsalted butter cut into 1/2 pieces
4. 1/4 cup water...I might want to try whipping cream
5. 3 tbsp coffee liqueur
6. 7 oz bittersweet or semisweet (not unsweetened) chocolate chopped.

Instructions to make to make chocolate mousse

1. whisk egg yolks,1/4cup sugar, butter, 1/4 cup water(possibly whipping cream) and coffee liqueur in large bowl.
2. set bowl over saucepan of simmering water
3. whisk until thick and frothy about 3-5 minutes
4. add chocolate and stir until melted and smooth. then remove from heat
5. use an electric mixer and beat egg whites in another large bowl to soft peaks. gradually add the remaining 1/4 cup sugar beat until stiff and glossy peaks form.
6. remove chocolate from over the water. fold 1/3 of the meringue into the warm chocolate to lighten then fold in remaining meringue.
7. cover tight with plastic wrap and refrigerate for at least 3 hours
8. I like putting the mouse on top of Brownies or chocolate cake

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So that is going to wrap this up with this special food Recipe of Perfect chocolate mousse. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!